- Full-bodied dark roast
- Fair trade, organic Sumatran beans
- Earthy, nutty flavors with a hint of dark chocolate
- Smooth and low in acidity
These beans come from the Gayo Linge Organic Coffee Cooperative in the Mandheling Province of West Sumatra, and are highly regarded as one of the world’s best coffees. Sumatra is known for its depth of flavor, full body, smoothness and low acidity. The beans are carefully roasted to highlight their dark chocolate, nutty, earthy flavors.